New Item for the Menu

Open-Face Oefs Croque Monsieur

Here is a new item we are adding to our breakfast menu! It’s an Open-Face Oefs Croque Monsieur. It is made with thick slices of toasted and buttered French Bread with Dijon Mustard, Swiss Cheese, Parmesan Cheese, Virginia Baked Ham, Tomato and topped with an Over-Easy Egg. Yum!


23 thoughts on “New Item for the Menu

  1. wow, that looks delicious! Your food looks amazing. Do you have pictures of your plantation that I’m missing? Thank you so much for the Like and Follow 🙂

    • Thank you! We have not put any of our plantation information or pictures up yet. We are in the final stages of completing business contracts and getting them signed. Once the legal stuff is done, we can announce the information. Please check back for the big reveal! This house is beautiful and historic. I look forward to reading more of your blog!

  2. janjoy52 says:

    Yummmm! Beautiful presentation”-)

  3. dcwisdom says:

    Ohhhh…Yum! It’s nearing 5 a.m. here.

  4. Pierotucci says:

    OMG – I need to reserve now!! even if it is only for breakfast – that looks stupendous!

  5. jparkhurst07 says:

    This looks delicious!!

  6. Pat says:

    Yes indeed-yum!! Woo I’m hungry!! 😀 😀

  7. ASeasonalKitchen says:

    This looks delicious!

  8. grayandden says:

    Thanks for visiting our new blog “Vidlinhousekitchen” and posting a like! Love your story, great photos and menu!

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